MBA (Hospitality Management) is a two year programme spread over four semesters with two months management internship programme. The proposed course titles are:

Semester-I

1. Introduction to Hospitality
2. Hospitality Marketing Management
3. Management Functions In Hospitality
4. Travel & Tourism Management
5. Hospitality Financial Management - 1
6. Food Safety Management
7. Self Development
8. Foreign Language French - 1

Lab - Food Safety Management Application Lab

Semester-II

1. Customer Relationship Management
2. Hospitality Financial Management - II
3. Food & Beverage Management And Control
4. Computer & Information Technology - I
5. Quantitative Techniques
6. Business Communications
7. Consumer Behaviour
8. Foreign Language-II (French)
9. Food & Beverage Management And Control- Application (LAB)
10. Computer & Information Technology - Application (LAB)

Semester –III

1. Business Economics & Strategic Planning
2. Facility Management, Planning & Design
3. Human Resource Management
4. Research Methodology For Management Decisions
5. Business & Hospitality Law
6. Computer & Information Technology In Hospitality & Tourism
7. Accommodation Management & Control
8. Foreign Language - Iii (FRENCH)
9. Accommodation Management & Control–Application (LAB)
10. Computer & Information Technology In Hospitality & Tourism – Application (LAB)

Dissertation/Research Project

• Preparation and Viva Voce
• Collection of Data
• Survey Techniques and Field Visit
• Application

Semester-IV

1. Luxury Management & Real Estate Development
2. Training Management And Development
3. Mice Management
4. Managing Entrepreneurship And Small Business In Hospitality
5. Foreign Language- IV (French)
6. E- Commerce (WEB Based Hospitality Tourism Marketing) - Application (LAB)

Dissertation/Research Project

• Presentation and Viva Voce
• Preparation,Printing,Binding
• Submission
• Application - II

Management Internship - 2 Months

Note:The students who have completed graduation(3 yrs/4yrs) in hotel or hospitality management may be exempted from core subjects and in their place they may be grouped in following subjects:-

1. Club Management
2. Resort Management
3. Bar management
4. Cruise Management
5. Aviation Management
6. Mall Management